Slow-cooked lamb tagine
165Tender lamb, apricots, almonds, and warm spices finished with herb couscous.
01Menu at a glance
Honest plates, clear prices, and a menu that is easy to scan before you reserve.
A warm Marrakech restaurant with a leafy courtyard, comforting flavors, and easy online reservations for locals and travelers. We keep the menu focused so guests can decide quickly and book with confidence, whether they are dining nearby or planning a stop during a Marrakech trip.
Marrakech, Marrakech
Open Daily, 12:00 PM to 11:00 PM
Table reservations preferred
How to read it
Featured dishes are marked first, then the rest of the menu follows by course so guests can plan in minutes.
Best for
Couples, families, and travelers looking for a warm, local dining stop with straightforward booking.
02Featured dishes
A short list that helps guests decide quickly.
We highlight the dishes most likely to help a first-time visitor feel sure about booking: a few starters, a few mains, and something sweet to finish.
Chicken preserved lemon tagine
145A bright Marrakech classic with olives, preserved lemon, and saffron sauce.
Sea bass with charmoula
180Grilled sea bass with green herbs, lemon, and roasted vegetables.
Vegetable couscous
132Seven vegetables, saffron broth, and fluffy couscous for a generous vegetarian plate.
Menu by course
Starters
Zaalouk mezze plate
Smoky aubergine salad with fresh bread, tomatoes, garlic, and olive oil.
68
Moroccan salad duo
Seasonal tomato, cucumber, carrot, and herb salads for a light first course.
72
Mains
Sea bass with charmoula
Grilled sea bass with green herbs, lemon, and roasted vegetables.
180
Vegetable couscous
Seven vegetables, saffron broth, and fluffy couscous for a generous vegetarian plate.
132
Desserts
Orange blossom cheesecake
Creamy cheesecake scented with orange blossom and finished with berries.
58
Mint tea and pastries
A classic finish with fresh mint tea, almond ghriba, and honeyed pastries.
45
Drinks
Why this works
A concise menu lowers friction. Visitors can compare price points, see the rhythm of the meal, and move to reservations without hunting through a long catalog.
01
Slow-cooked lamb tagine
165 · Tagines
02
Chicken preserved lemon tagine
145 · Tagines
03
Sea bass with charmoula
180 · Mains
03 / Dining notes
Helpful details before you order.
Marrakech is full of spontaneous meals and happy surprises, but a little planning makes a booking feel effortless. Share any dietary needs early and we will do our best to make the evening easy.
01
Vegetarian-friendly choices
Several starters and mains can suit vegetarian guests, with fresh herbs, grains, and seasonal vegetables featured throughout the menu.
02
Please tell us about allergies
Let us know about gluten, dairy, nut, or shellfish allergies when you book and we will guide you toward the safest options.
03
Simple, flexible dining
If you are traveling with children or have special requests, the kitchen can usually adjust seasoning or portion style with advance notice.
04Book a table
Turn a restaurant search into a confirmed plan.
Our reservation path is intentionally simple: pick your preferred time, tell us the party size, and choose the booking method that feels easiest.
01
Reserve for tonight
Secure a table in one click and arrive to a ready welcome.
Fastest path for same-day dining
02
Plan ahead for Marrakech
Book lunch, dinner, or a special evening before you get here.
Best for visitors and larger tables
03
Need a quick answer?
Call or email the restaurant if you prefer a direct conversation.
Fallback for urgent requests